Buttery Basil Garlic Bread

This recipe was relatively easy and decently good. There are a few modifications I will be making in the future such as also adding in shredded Parmesan and mozzarella cheese.

My family really enjoyed this bread, but I personally still prefer the ItalianBread. Maybe combining the two in some way could make an even better bread! Will have to give it a try. Hope you enjoy this bread though.

What You Need

• 2 Tbsp butter, melted
• 2 Tbsp olive oil
• 1 bunch basil leaves
• 2 cloves garlic, minced
• 1 loaf of French bread
• 1 1/2 cup grated Parmesan cheese

How You Make It
1. Preheat oven to 400*F.

2. Combine all ingredients except the bread and cheese in food processor.

3. Process until smooth.

4. Season with salt and pepper.

5. Cut loaf of bread in half.

6. Spread both halves with the mixture.

7. Sprinkle Parmesan cheese over bread
8. Bake 5 – 10 minutes or until the cheese is melted and starting to get golden on top.


Formatted PDF of Recipe